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Amla Powder 200 GM | Seedless Pulp Powder Only

Amla Powder 200 GM | Seedless Pulp Powder Only

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Regular price Rs. 180.00
Regular price Sale price Rs. 180.00
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'Amla Churna' which is also known as Amla Powder is an excellent natural source of Vitamin C. It is a recommended medicine by Ayurveda ancient texts for the rejuvenation of the immunity system in the human body. Amla is used as an ancient herb for the treatment of digestion problems and is traditionally believed to be an excellent herb for constipation. Amla Powder is enriched with natural Vitamin C acts as an anti-oxidant and prevents the formation of free radicals. Amla Powder is known for ages and used in Indian homes for the prevention of respiratory diseases. Amla Powder brings back your stomach disorders on track to help you run your digestive system run smoothly.

Dosage

It is recommended to take one teaspoon of Amla Powder two times a day with lukewarm water to attain effective and best results. Preferably 30 mins before meals.


Ingredients per 100 grams

100 grams of Amla pulp powder


Benefits
  • No sand-like taste as it contains only the pulp part of Amla.
  • Amla is mostly sourced from forests, hence no chemical intervention.
  • Easily consumable - Finely powdered.
  • Assured Quality
  • Fair Price
  • Fast Dispatch
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Additional Product Information

Net Weight or Volume

200 gm

Manufactured By

Gaukripa.co, Farah, Mathura - 281122. www.gaukripa.co . Customer care: +91 72518 26666.

Marketed By

Gaurashtra Enterprises, 9/124A, Subhash Gali, Vishwas Nagar, Delhi - 110032. Phone - +91 9999 399 398. Email - customercare@gaurashtra.com. Website - www.gaurashtra.com

Dietary Preference

Vegetarian

Country of Origin

  • India

Disclaimer

This product is 100% natural and free from artificial chemicals or preservatives. As a result, variations in color, taste, odor, and texture are normal and occur naturally due to seasonal changes, raw material sources, and traditional preparation methods. These differences do not affect the quality, safety, or efficacy of the product.